2 garlic head to chop finely, to 1 kg of tomato peel (Pour the skin to resign), remove the seeds

2 garlic head to chop finely, to 1 kg of tomato peel (Pour the skin to resign), remove the seeds and cut (slightly zmiksamo). 250 g button armine online mushrooms cut into thin slices. Butter stew garlic, tomatoes and mushrooms (5-10 min); stir in between; then add water (3-4 liters) and boil for 10 minutes. On the Carniolan sausage cut into cubes (or some smoked) in a Teflon container and baked together with parsley pour in the soup. Season with salt and pepper. The refrigerator withstand 3-4 days. Frost (mushrooms). Tomato soup
2 large onions finely and fry. to 1 kg of tomato peel (Pour the skin to resign), remove the seeds and cut (slightly zmiksamo); by placing it on the onions and fry-stew 5-10 minutes (stir in between). On the Carniolan sausage cut into cubes (or some smoked) in a Teflon container bake and add to the mixture. All this topped with 3-4 liters of water and add 2 piksni maize (1/2 kg); Season with pepper, salt, oregano. The refrigerator withstand 3-4 days. You can zmrzneš. armine online Vegetable Soup
2 large onions finely and fry. Add the chopped carrots and fry, stirring constantly for about 5 minutes to soften (or longer - but until the onions do not burn). 2 tomatoes, peeled (Pour the skin to resign), remove the seeds and cut (slightly zmiksamo) and placed on the onions and carrots and fry-it stew for about 5 minutes; then all together pour 3 liters of water, armine online add salt, parsley and simmer for about 20 minutes, then add the peas from the bag or piksne (quantity of peas is optional; 1-2 small piksni) and boil for 10 min.
This option is to be used instead of peas fresh green beans (or pore karfijolo), except that it is placed in water as soon as this just boils (canned peas already cooked). This soup is added along with the tomatoes 2-3 cloves of finely armine online chopped garlic armine online (applies only in the case when you use beans).
2 carrots - cubes from the freezer
Chicken bones and back pour enough water Solim, armine online knows I add pepper, diced vegetables: celeriac, parsley root, carrot. After 20 minutes I add frozen peas (or fresh). If necessary, soup cube. Towards the end I add the celery leaf, parsley and mash or ribano. vlivance and cook for another 10 min. or until they are cooked pasta - (but not cooked).
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